I’m a Student

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I have missed Blue Ducklings. The last two weeks have been so hectic but also filled with so many great and emotional moments.

I had my last examination last Tuesday, then I could call myself a student and even with an A. I’m so happy and so proud and I can finally enjoy my summer vacation. This also includes more postes on Blue Ducklings.

I have since I become a student been to prom, dimension and out driving as student (Danish tradition). Then there have been a lot of parties and tonight it is my time to celebrate me finishing high school toghter with Family and friends.

I will soon return, but here is a quick outfit post from yesterday. I’m still in  love with my  white jeans, summer vibes, and the suede crop top is amazing with the cut out details.

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Reklamer

50 Shades of Green

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More stripes… I can’t get too much of it. This green and white striped top, is together with my lace up striped top my absolute favorites stiped tops. For this outfit I have styled the top with different shades of green.
Especially the bomber jacket has a gorgeous green pattern, and have been used a lot last year when the weather allowed it. Besides bomber jacket is really trendy and a cool way to add a sporty look for the outfit.

This Saturday I’m going to a lifestyle bazaar which I’m really are looking forward to. It is always fun to see what they small stands has to offer, all from cloth, jewellery and beauty products to tasty products like honey with forest berry, yummy.

What do you think of the bomber jacket?  Have a great weekend ❤


 

Flere striper…. Jeg kan ikke få nok. Denne grønne og hvid stribede trøje er sammen med min lace up stribde top  mine absolutte favorit trøjer. For dette outfit har jeg stylet toppen med forskellige nuancer af grøn.
Især bomber jakken har et fantastisk grønt mønster, og er blevet brugt en del sidste år, når vejret tillod det. Derudover er bomber jakker virkelig moderne, og en super måde, at tilføje et sporty look til dit outfit.

Denne lørdag skal jeg til livsstils basar, hvilket jeg virkelig ser frem til. Det er altid sjovt, at se hvad de små boder har at tilbyde, lige fra tøj, smykker og beauty produkter til honning med skovbær, mums.

Hvad synes du om bomber jakker? God weekend derude ❤

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The little things in March

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This spring we have again hatched eggs. There is nothing cuter than these day-old chicks.

Hi sweet people. Don’t worry I haven’t forgot you, I can’t :*
I hope you had a lovely Easter, I had but the time after Easter has really been intense.

I have in the past week been totally consumed of a assignment, which is going to be a part of my oral examination this summer. To be honest, I’m not satisfied with the assignment, but that is life and I still have time to improve my performance.

I hope you have a wonderful weekend and will enjoy these snaps from my March month. ❤


Hej søde mennesker. Bare rolig jeg har ikke glemt jer, det kan jeg ikke :*
Jeg håber i havde en dejlig påske. Jeg havde, men tiden efter påsken har virkelig være hektisk.

Jeg har i den foregående uge skrevet AT-synopsis, som jeg til sommer skal til eksamen i. Skal jeg være ærlig, så er jeg ikke tilfreds med opgaven, heldigvis har jeg stadig mulighed for at forbedre min præstation.

Jeg håber du får en fantastisk weekend, og at du vil kunne lide disse små snaps fra min marts måned. ❤DSC_1561
I couldn’t wait any longer, so I bought strawberries. Ups ! And made strawberry short cake in jar 

Image-1I love that lace bra top + new sweater!
DSC_1531I found in March the time to plant some lovely flower in the gardenDSC_1481March’s favourite cake: Brownie with vanilla mousse and raspberry topping
DSC_1440My student cap came. I still have to wait a few months before I can wear it and call myself for student.
DSC_1284Bought the smoothies with suitabel hats, so tasty and so cute! ❤ 

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Stripes’N Vibes

DSC_1529DSC_1524DSC_1525Happy Maundy Thursday
In Denmark, today is a bank holiday, so I’m spending the day at home, out in the sunshine.
If you follow me on Instagram: @blue_ducklings, you have maybe already have seen the blouse before, but I don’t think I have been posted it on the blog.

The blouse is not super new, because I have been using it a lot the last couples of week. I really like the lace up, it is super fine and nice to wear. I love how it shows off the lace bra top I’m wearing underneath. Besides the lace up details I adore stripes. Stripes are something that you always can go back to. Sribes is one of the things that never goes of the fashion trend.
Style the blouse with a skirt or jeans, it doesn’t matter, it both looks great ❤

Are you just as crazy with stripes and lace up details, as I’m ?
Happy Easter Everyone ❤


Glædelig Skærtorsdag.
Det er jo en helligdag, så jeg bruger dagen på afslapning herhjemme i det gode solskinsvejr.

Hvis du følger mig på Instagram: @blue_ducklings så har du måske allerede set blusen. Blusen er faktisk ikke særlig nu, for jeg har nemlig brugt den ret meget de sidste par uger. Jeg er ret vil med den ‘lace up’ detalje blusen har, det er virklig fint, og jeg elsker den måde den viser den blonde bh top, som jeg har på indenunder. Derudover så er jeg vild med striber. Striber er noget man altid kan vende til nage til. Striber er en af de ting, der aldrig går af moden.

Er du ligeså vild med stirber og lace up bluser, som jeg er ?
God påske til alle jer derude ❤

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Sweater dress

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It is not easy to understand the weather for the moment. one day the weather is like spring, a lot of sunshine, the next day  it is raining and snowing.

Today’s outfit was therefore modified for this very variable weather, which is a my fine sweater dress.
A sweater dress is perfect to wear for a stylish but super simple casual look in the chilly weather, don’t you agree? An oversize sweater dress is just super pretty and maybe the easiest thing to wear. Do you want a bit more shape, then you can add a little cute belt and you are ready to go.


Det er ikke nemt og forstå vejret lige for tiden. Den ene dag er der forårstemning i luften, den næste dag regner og sner det.

Dagens outfit er da også tilpasset til dette ustabile vejr, som er min fine sweater kjole. En sweater kjole er bare perfekt for et stylet og super simpelt hverdags look, er du ikke enig? En sweaters kjole er bare super fin og måske den nemmeste ting at have på. Ønsker man mere facon og figur, kan man blot tilføje et lille bælte.

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Filled CupCakes

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I used my Valentine’s Day treating myself with these lovely Chocolate Cupcakes which where filled, not only with love, but also with Vanilla Cream Cheese, a fashion magazine and a cup of Chocolate, yummy 😛
How was your Valentine’s Day ❤

Chocolate is one of the best way to enjoy life, but making cake including chocolate is just delicious.
I have actually wanted to make these cupcakes the whole week, because last weekend my sister call me and ask me if I had any idea to bake some really delicious cupcakes and my first thoughts was these.

If you want to treat yourself or someone else these days, you should try these out.

Cupcakes 

300 g Flour ( I use a whole grain flour)
280 g Sugar (I use Stevia for a sugarfree version)
100 g Greak Yoghurt
½ tsp. Baking Soda
1 tsp. Baking Powder
2 tbsp. Coca Powder
4 ml. Milk
1 tsp. Lemon Juice

evt. 50-80 g Chopped Chocolate or/and 50 g chooped nuts

Frosting
200 g Cream Cheese
100 g Greek Yoghurt
3-5 tbsp. Confectioner’s sugar (I used Stevia for sugarfree version)
2 tsp. Lemon Juice
1- 1½ tsp. Vanilia ekstract of vanilla beans.

CupCakes

In a bowl mix the water, milk and lemon juice. Let it stand on the kitchen table for two minutes.
in another bowl sieve the flour, coca powder, baking soda and powder.

Add the sugar and the greek yogurt to the wet ingredients.
Mix it well together so the sugar is dissolve.

Add the flour mixture to the wet ingredients and mix it well to it is smooth.
Fill each muffin liner 1/2-2/3 full and bake the cupcakes at 350 F (180 C) for 20-30 min.
Let the cupcakes cold down when they are done.

Cream Cheese Frosting
In a bowl whisk together the cream cheese, greek yogurt and the confectioners sugar.
Add the vanilla extract/vanilla bean and the lemon juice. Mix it well together.

When the cupcakes are cooled you can fill them with the frosting.
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Make a hole in the top of the cupcake. A piping tip is perfect to the hole.collage1

Fill the hole with frosting. Place back the top in the hole. Top your cupcake with the frosting.

These Cupcakes are filled with love and with a little hidden surprise. Enjoy your cupcakes.


Cupcakes
3 dl Skummemælk
1 dl Vand
100 g skyr, gr
1 spsk Citronsaft el. edikke
1 tsk. Bagepulver
½ tsk. Natron
300 g Hvid Hvedemel
2 spsk.+ 1 tsk. ISIS SØD el. andet tilsvarende til 250-280 g sukker.
2 spsk. Bagekakao
Evt. 5o g Hakket Chokolade og 50 g hakket nødder. (Valgfrit)
Cream Cheese Frosting
200 g Flødeost
100 g Cheasy Skyr
1 tsk. vaniljepulver
1 tsk. citronsaft
3-5 spsk. Florsød
Cupcakes
I en skål tilsættes mælk, vand og citronsaft/edikke. Lad det står i et par minutter.
Si mel, kakao og natron sammen i en anden skål. Tilsæt også evt. hakket chokolade og nødder.
Tilsæt de våde ingredienser til tørreingredienser.
Tilsæt sødning og pisk det til en ensartet og luftig dej.
Fordel dejen i muffins forme og bag dem ved 180 C i ca. 20-30 min.
Lad muffine køle helt af, inden de fyldes med cream cheese frosting.
Frosting
Pisk flødeost og skyr sammen. Tilsæt sødning, vaniljepulver og citronsaft, og pisk det hele luftigt.
Når du skal fylde cupcakes er en tyl virkelig god til, at lave hullet i toppen. Ellers kan du forsigtig gøre det med en ske eller en kernehusfjerne mm.
Overstående billederne viser, hvordan du gør.

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Homemade Toffee

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HI dear friends. I hope you’re enjoying the second week of December. Last Monday I got my problem statement for my study program project. I have now two weeks to write the project at home. My project is about the spanish flu in 1918-1919 in the subject of biology and history. Therefore I may be a bit away from Blue Ducklings while I’m writing this project, but when I take a break I will be working on Blue Ducklings.
Have you ever tried to make your own toffee? It is super easy, delicious and you can make them just as YOU want them to be and taste. I like trying to make thing from the scratch and trying different flavors out.

You will need
• 2 dl (200 g) Heavy Cream
• 2½ dl (250 g) Sugar
• 1 dl (145 g) Syrup
• 100 g (1 stick)  Butter
• Taste: 1-2 tsp. Vanilla extract or 2 tbs. Coca or 1-2 tsp. liquorice powder or other flavoring powder.

Melt the butter the butter in a pot. Add the rest of the ingredients to the pot and let it boil for 30-45 min while you stir in it. It is done when it has a temperature on 124°C or 255°F. If you don’t have a thermometer that can go to this high temperature, you can take a glass of COLD water and pour a few drops of the mixture down in the water. If the toffee gets hard and doesn’t dissolve in the water, the toffee is done.
Pour the toffee mixture on a covered sheet or box and let it cool down. Cut out the toffee in a proper mouth size.
ENJOY AND YUMMY.
I pour my mixture out on a sheet which makes my toffee a bit thin, but then I fold the toffee over so it gets double.
Make the toffees as a gift for your beloved or as a hostess gift in these coming up Christmas events.


Jeg skriver lige nu SRP om Den Spanske Syge i Biologi og Historie. Jeg kan derfor godt være at bloggen vil være lidt stille de næste 2 uger, hvor jeg har skriveperiode. Jeg vil dog prøve engang imellem at tage en pause, og så arbejde på Blue Ducklings.

Har du nogensinde prøvede at lave dine egne karameller? Det er super let, lækkert og du kan selv bestemme og eksperimentere med smagen.

Du skal bruge:

  • 100 g Smør
  • 1 dl lys sirup
  • 250 g sukker
  • 200 g Piskefløde
  • 1-2 tsk. vanilje ekstrakt el. pulver eller. 2 spsk. kakao eller. 1-2 tsk. lakridspulver. Du kan også bruge andet smags givende pulver.

Smelt smøret i en gryde. Tilsæt de øvrige ingredienser og lad det koge imens du rør rundt engangimellem. Når massen har en temperatur på 124° er karamellerne færdige. Har du ikke et termometer som kan håndtere så høje varme, kan du også bare tag et glas koldt vand. Dryp et par dråber af karamelmassen ned i vandet. Bliver karamellerne hårde og ikke opløst i vandet, er de færdige. Hæld massen ud på en beklædt plade eller boks og lad dem køle af. Skær/klip stykkerne ud i passende størrelser, og nyd dine hjemmelavede karameller.

Jeg hældte mine karameller ud på en plade, hvilket gjorde dem en smule tynde. Jeg foldede derfor massen, så den var dobbelt.

Lav karamellerne som en gav til dine kære, eller som en værtindegave til julens begivenheder.

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